Not much beats the smoky, delicious taste of food cooked over charcoal. Something about grilling over coal briquettes feels primordial and essential, bringing to mind wood-fueled campfires and centuries of cookouts. For something as basic as coal, there are a surprisingly wide variety of options available. Here are some considerations for choosing Kingsford Briquettes vs Royal Oak Ridge Briquettes.
The briquettes you use are the basis of your grilling experience, and the smoke created by burning them coats your food, so it matters what you burn. The longer and hotter your briquettes burn with the least amount of ash, the more bang your will get for your buck, and the less time you will spend cleaning out your ashtray.
Kingsford Briquettes have a long history in American grilling. Henry Ford came up with the innovative idea of turning the wood scraps from his cars into charcoal. Kingsford was originally called Ford Charcoal, but was renamed after Ford’s brother in law Kingsford. With such a long history, it is no surprise that many of us associate Kingsford deeply with grilling.
Many people raised on Kingsford briquettes swear this charcoal has a distinct flavor, and that food grilled on other briquettes just doesn’t taste the same. Kingsford has a variety of products. Match Light Kingsford briquettes are infused with just the right amount of lighter fluid to have you grilling in ten minutes with no extra fluid.
Long Burning Kingsford Briquettes are 100% natural and are designed to burn longer and produce less ash than competition. These briquettes are awesome for smoking or slow cooking.
Kingsford also makes a variety of products with wood chips added so you can impart extra flavor to your foods.
For the best of both worlds, the Kingsford Lump Briquettes offer high-searing capabilities like lump charcoal but fast lighting, consistent temperature, and long burn times like briquettes.
Kingsford briquettes of all varieties can be found at any store where charcoal is sold.
Royal Oak Ridge Briquettes
Royal Oak Briquettes is no new kid on the block in grilling, having been around since the 1950’s. They are a family company, and pride themselves on understanding the people they serve.
They offer a range of products. Wood infused briquettes offer authentic smoke flavor. Minit Lite has an ideal amount of lighter fluid to start right away.
Briquettes by Royal Oak Ridge have unique ridges to help them burn more efficiently for less ash.
Royal Oak Ridge Briquettes are generally less expensive than Kingsford briquettes, and are equally available. Many respected sources like Wirecutter found that Royal Oak Briquettes burn hotter and last longer than other charcoal. They produce less ash as well. This is for the original of both brands, so it is possible that the specialty products by Kingsford may perform better.
When you consider the benefits of Royal Oak Ridge Briquettes, you may be tempted to try them, even if you are a dedicated Kingsford briquettes fan. Some people may decide that the taste of Kingsford can’t be beat, despite the shortcomings in ash production, heat, and burning time.
Royal Oak Briquets don’t come in the Lump Briquette style offered by Kingsford that provides heat and long-burning capacity, for the best of both worlds.
Kingsford Briquettes vs Royal Oak Ridge Briquettes
Both Kingsford Briquettes and Royal Oak Briquettes are high-quality briquettes that can have you grilling in style, with your choice of wood flavoring. Both feature grooves to make burning more efficient and reduce ash production.
In tests Royal Oak Original Briquettes performed better than Kingsford Briquettes, but many people swear that the taste of Kingsford is superior. Royal Oak Briquettes are typically less expensive than the better known Kingsford, no matter what type of briquette you are intending to buy.
Consider the potential advantages of Royal Oak Briquettes, even if you are a dedicated Kingsford fan. Don’t be afraid to stick with Kingsford if you aren’t willing to compromise on the classic smoky taste that you know and love.